Like many families, we enjoy spiral ham for Christmas Day dinner. My mom always taught me to save the ham bone for soup, and like a good daughter, I did,…
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Pork
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This mouth-watering Glazed Ham & Pineapple Brown Sugar Gravy recipe is a cherished family recipe, the best ham recipe you will ever make! Perfect for Christmas or Easter dinner, you…
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Sweet and tangy bacon, caramelized with a tangy brown sugar-dijon mustard glaze, spiked with bourbon, on lollipop sticks for easy snacking.
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Buttermilk makes a great marinade, keeping meat moist and tender. The addition of the herbs to the marinade makes this Buttermilk Herb Marinated Pork Medallions pop with flavor, and the kiss…
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I was invited to join the Girard’s Premium Dressing’s Culinary Collective, and was sent several of their dressings to sample. I was also invited to create a recipe, using one…
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For years, I didn’t have a good track record when it came to cooking ribs. If I cooked them in the oven, they came out too greasy, and if I…
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Grilling is a big part of the 4th of July, and this deliciously easy recipe will please the crowds at your 4th of July shin-dig. Slow roasting the ribs in…
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Every year since I was a little girl, my family has made Roast Pork and Sauerkraut for our New Years Day dinner. My grandmother and mother always bought a fresh…
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These Bacon Wrapped Asparagus make a great appetizer when you are short on time, but want something delish! Bacon Wrapped Asparagus 1/2 pound Bacon (Applewood smoked has the best flavor)…
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Growing up, my family got to pick whatever meal we wanted for our birthday. Did I request Lobster? Steak? Lasagna? Nope. My favorite meal was my moms Oven Baked Pork Chops and…