On the third day of Christmas, my true love gave to me – a Holiday French 75 cocktail!
The traditional Twelve Days of Christmas song brings three French hens on the third day, so a French-inspired cocktail was favored. The Holiday French 75 is a spirited twist on the classic cocktail, perfect for adding a festive sparkle to your holiday celebrations. This elevated version blends the timeless elegance of a French 75 with a vibrant, seasonal touch that is as visually stunning as it is delicious, a refreshingly light and shimmery twist on the traditional French 75 cocktail typically made with gin, lemon juice, and champagne.
{This post is sponsored by Valdo Prosecco. Must be 21 or over to consume alcoholic beverages. }
Valdobbiadene Prosecco Superiore DOCG
Valdobbiadene Prosecco Superiore DOCG is a lively and effervescent sparkling wine with a delicate balance of flavors with light notes of pear and apple, complemented by hints of citrus and a touch of floral honeysuckle undertones. It is a light Brut with a crisp, refreshing acidity that makes it an ideal choice for aperitifs or light dishes. Its fine bubbles and light body create a cheerful and celebratory experience in every sip. The Valdobbiadene Prosecco Superiore DOCG is the perfect sparkling wine for the Holiday French 75 cocktail as the crisp flavor doesn’t overshadow the botanicals in the gin and pairs well with the pomegranate juice.
Holiday French 75
At its heart, this cocktail retains the refined balance of the original French 75. The gin provides a crisp botanical base, while a splash of fresh lemon juice adds a zesty brightness that cuts through the richness of holiday fare. The addition of pomegranate juice, with its ruby-red hue and sweet-tart profile, brings a burst of seasonal flavor and a pop of festive color. Topped with prosecco, the drink becomes effervescent, ensuring every sip feels celebratory.
Garnished with a sprinkling of pomegranate arils, the Holiday French 75 is as much a feast for the eyes as it is for the palate. Its sophisticated yet approachable flavor profile makes it a versatile addition to your holiday repertoire, whether you’re serving it as a welcome drink at a cocktail party or pairing it with appetizers during a festive dinner. Cheers to the season with this sparkling toast to holiday cheer!
Holiday French 75 Cocktail
A refreshing holiday cocktail made with gin, pomegranate juice, lemon juice, and prosecco, garnished with frosted rosemary.
Ingredients
- 6 ounces Dry Gin
- 2 ounces fresh squeezed lemon juice
- 4 ounces of pomegranate juice
- Valdobbiadene Prosecco Superiore DOCG
- Ice
- 2 Tbsp White Sugar
- 1/2 tsp. Edible Gold Luster
- Fresh Rosemary
- Pomegranate arils (Optional)
Instructions
- In a cocktail shaker add the gin, lemon juice, and pomegranate juice.
- Add ice and shake until frothy.
- Pour 1/2 of the mixture into each champagne glass.
- Top each glass with the Valdo Prosecco
- Add a few pomegranate arils to each glass and garnish with the frosted rosemary springs.
Notes
Walmart has frozen pomegranate arils.
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Nutrition Information
Yield 2 Serving Size 1Amount Per Serving Calories 520Total Fat 2gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 0mgSodium 19mgCarbohydrates 53gFiber 6gSugar 42gProtein 3g
All nutrition information is approximate.
Frosted Rosemary
To make the frosted rosemary put three tablespoons of sugar into a small dish. Add 1/2 teaspoon of gold luster dust. Wet two springs of rosemary with water, then dip the rosemary into the sparkling sugar mixture. Let the rosemary springs dry for about an hour.
Equipment
- Cocktail Shaker
- Stemless Champagne Glasses
- Edible Gold Luster
Twelve Days of Christmas Cocktails
- The First Day of Christmas: Gingered Pear Margarita
- The Second Day of Christmas: Spiked Turtle Coffee
- The Third Day of Christmas: Holiday French 75
